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Product Info
In Arabic, “shakshuka” translates to “a mixture” or “a mess” reflecting its simple yet flavourful nature . Our version incorporates chickpeas in the mix (or mess!) which is very clever as the chickpeas absorb all of those piquant, exotic North African flavours beautifully. We love this with rice, yoghurt and feta but it’s marvellous (and on trend) reheated in a pan with a few eggs slowly poaching in the rich sauce. Don’t forget some crusty bread.
Ingredients; chickpeas, capsicum, onions, tomatoes, coriander, parsley, olive oil, chilli, garlic, spices, salt, pepper
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Sku:
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Brand:
Slow Cook Sisters