TUESDAY AND FRIDAY DELIVERY • GEELONG, BELLARINE & SURFCOAST • ORDER BY 5PM THE DAY BEFORE •

HOMEMADE SAUSAGE ROLLS

Price:
$34.00 Regular Price

Ingredients and allergens

Ingredients; beef, pork, Pampas PUFF PASTRY ( CONTAINS WHEAT AND DAIRY) onion, garlic, parsley, sage, thyme, EGG, tomato relish, BREADCRUMBS,, SESAME seeds, MILK, salt and pepper 

Heating and serving

Cooking instructions

Cook from frozen. Place sausage rolls on a lined baking tray in a preheated 180°C fan-forced oven. Bake for 35-40 minutes, or until the pastry is golden and crisp and the filling is piping hot and cooked through. Allow to stand for 5 minutes before serving.

Serving suggestions

Perfect with tomato relish, chutney or a good tomato sauce. Add a crisp green salad for an easy lunch or dinner, or slice into smaller pieces for parties, picnics and footy days.

Storage

Keep frozen. Once defrosted, eat within 48 hours.

  • Product Info

    Everyone loves biting into a freshly cooked, classic homemade sausage roll.      Filled with top quality juicy pork and beef mince, rolled in Pampas puff pastry and brushed with an egg wash, these longish rolls can be cut to your preferred size and baked to perfection at home.   No fussing around for you, just make sure you have tomato sauce for dunking.

     

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