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TUSCAN PORK AND FENNEL RAGU

Price:
$25.00 Regular Price

Ingredients and allergens

pork, tomato, onion, fennel, RICOTTA, wine, celery,, olive oil, rosemary, parsley, basil, chilli, salt, pepper, bay leaf.
CONTAINS MILK

Heating and serving

Defrost and reheat on stovetop or in microwave. Serve with pasta, rice, polenta, some steamed geens and Parmesan grated on top.

Storage

Keep frozen. Once defrosted, eat within 48 hours.

  • Product Info

    A true taste of the Italian countryside!  Think bolognese with a Tuscan twist; chilli, fennel and rosemary add a little sparkle to a classic.   This rustic ragu is a thick and rich meat sauce, perfect for serving with pasta, gnocchi or polenta.     

    Ingredients; pork, tomato, onion, fennel, RICOTTA, wine, celery,, olive oil, rosemary, parsley, basil, chilli, salt, pepper, bay leaf.

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